Hand Cut Steaks

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Fresh & Frozen Portion Cut Steaks

New York Steaks – End to End
 New York Steaks – Center Cut
 Top Sirloin Steaks
Rib Eye Steaks
 Tenderloin Steaks
 T-Bone Steaks
Porterhouse Steaks

Value Added Portion Cut Steaks

The dry marinated and proprietary seasoned steak’s features and benefits allows Foodservice Operators to serve “AFFORDABLE QUALITY” Center of the Plate products

New York Steaks – End to End
Top Sirloin Steaks
Rib Eye Steaks
 Tenderloin Steaks
 T-Bone Steaks

Contact Us

Office Hours
Mon-Fri: 8am-5pm

Retail Deli Hours

Tue-Fri: 9am-6pm
Sat: 9am-5pm
Sun-Mon: Closed